Bon Appetit did provide some written instructions on how this little chicken operation works… but I like visual demos. And YouTube is a great place to find a video demo on pretty much anything you’d want to do (what, you thought it was just for funny videos that you’re totally NOT watching at work right…
Archives for August 26, 2009
Fine Dining at Home: Chicken al Mattone
This is the goal Looks incredibly delicious, no? It’s the cover art for the September 2009 issue of Bon Appetit. The recipe has graciously been provided by Sfoglia, a restaurant in on Lexington Ave in New York City. I checked their menu; currently, a Chicken al Mattone dinner entree runs $24. Thats $24, plus a…